Pastiche Food & Concepts
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Pastiche is passionate about giving it’s customers unique, natural and organic food using the most local, quality ingredients that we can get. Paté pastiche is the creators father’s recipe, developed over years in their home kitchen. She added some special ingredients like wild mushrooms and heirloom tomatoes, and launched pastiche in 2012.
A refined combination of taste, quality and an element of ‘Joie de vivre’.